Poggiolata – Dark chocolate spread with hazelnut and extravirgin olive oil
€15.00
Size: 235 g
This spreadable dark chocolate with hazelnut and our extravirgin olive oil is perfect to:
- sweeten your rusks
- enrich your ricotta or panna cotta 😋
- fill your homemade tarts 🥧
- surprise your family for breakfast
If the jar isn’t finished yet, take a teaspoon and turn on your favorite TV series 🥄 We are here 🛒
P.S. We suggest to pair it with a glass of Vin Santo DOC Riserva, a sweet passito to be enjoyed with your favorite desserts 🥃
Available on backorder
Ingredients
White cane sugar, bitter cocoa powder, sunflower oil, Poggio al Bosco olive oil, hazelnut paste. Emulsifier: soy lecithin.
May contain traces of milk, nuts, sesame, peanuts.
Curiosities
Our Poggiolata was born in the heart of the Tuscan hills in an artisan chocolate shop: according to the chocolatier, our extra virgin olive oil is the perfect one for its special recipe, in fact it is a uniform cream with a pleasant, sweet and enveloping consistency. Try it with a slice of cheesecake and a glass of Vin Santo DOC Riserva, we’re sure you won’t regret it 😏
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