The racking: the last step of the harvest

The racking: the last step of the harvest

The racking process The racking is the winemaking operation through which the skins and the liquid are separated, once the maceration is over.  In practice, the racking is the first pour off that the winemaker does, when the process of transformation from grape must...
Extra-virgin Olive Oil Cosmetics at Poggio al Bosco

Extra-virgin Olive Oil Cosmetics at Poggio al Bosco

Why only use it to season salads? After discovering the wonderful wine properties, we continue with the olive oil soothing properties. Leave your salad unseasoned and start discovering olive oil as skin emollient! Olive oil was famous for this property since ancient...
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